Ingredients:

• 3 Avocados, Ripe
• 1/2 Small Yellow Onion (or Red Onion if preferred), Finely Diced
• 2 Roma Plum Tomatoes, Diced
• 3 Tablespoons Finely Chopped Fresh Cilantro
• 1 Jalapeño Pepper, Seeds Removed and Finely Diced
• 2 Garlic Cloves, Minced
• 1 Lime, Juiced
• 1/2 Teaspoon Sea Salt

Instructions:

1. Cut the Avocados in half, remove pits, and scoop into a bowl. 
2. Mash with a fork to desired consistency.
3. Add remaining ingredients into the bowl. Stir together. Adjust Salt and Lime Juice according to taste.
4. Serve and Enjoy with your favorite chips!