A super easy side dish to add to any meal. 

Ingredients:

• 3 Russet Potatoes, Peeled
• 4 Tablespoons Olive Oil
• Salt and Pepper to Taste
• 1 Tablespoon Garlic Powder
• 2 Teaspoons Italian Seasoning
• 1/2 Teaspoon Red Cayenne Pepper
• 1/2 Teaspoon Paprika
• 1/2 Teaspoon Oregano
• 1/2 Cup Parmesan Cheese, Shredded
• Fresh Parsley, Chopped

Instructions:

1. Preheat your oven to 400ºF. 
2. Cut the Potatoes in half lengthwise, then slice.
3. Toss the Potatoes into a large bowl and drizzle Olive Oil. Toss to Coat.
4. Combine the Salt, Garlic Powder, Italian Seasoning, Red Cayenne Pepper, Paprika and Oregano in a small bowl. 
5. Sprinkle seasoning over the Potatoes and toss to coat evenly.
6. Spread the Potatoes out onto a lined baking sheet.
7. Bake for 20 Minutes. Remove and Sprinkle on the Parmesan Cheese and Pepper. 
8. Pop back in the oven for about 10 more minutes. (Cooking time will vary based on thickness of potato slices.)
9. Add Fresh Parsley on top.
10. Serve and Enjoy!