1 Package Vanilla Wafers
3 Graham Crackers
8 oz Cream Cheese
1/4 Cup Butter
2/3 Cup Powdered Sugar
2 Small Packages French Vanilla Pudding Mix
2 3/4 Cups Milk
8 oz Cool Whip
Gummy Bears for Topping
Crush up the Vanilla Wafers and Graham Crackers together either in a food processor, or inside a Ziploc Bag.
In a bowl, cream the Butter, Powdered Sugar and Cream Cheese together.
In a separate bowl, Mix together the Pudding Mix and Milk.
Add to the Cream Cheese Mixture.
Fold in the Cool Whip.
Add a Layer of your "Sand" (crushed Wafers and Crackers) to your buckets. Then a layer of pudding. Alternate layers until you've reached the top of the bucket, ending with a layer of the "Sand".
Stick little Gummy Bears on top.
Serve to the Kids and let them dig in!