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Sweet Sesame Scallops

Sweet Sesame Scallops

By Trucchi's on January 19, 2012

Sweet Sesame Scallops Print Recipe Type: Entree 3 Tablespoons Kikkoman Soy Sauce 2 Tablespoons Rice Vinegar 2 Tablespoons Sue Bee Honey 2 Tablespoons Chopped Ginger 2 Teaspoons Sesame Oil 1 1/2 Lbs Sea Scallops 12 oz Prince Angel Hair, Cook according to directions on package 3 Scallions, Chopped Finely 1 Tablespoon Sesame Seeds, Toasted Using [...]

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Posted in Recipes, Seafood Recipes | Tagged Angel Hair, Chopped Ginger, Kikkoman Soy Sauce, Prince Pasta, Rice Vinegar, Scallions, Sea Scallops, Sesame Oil, Sesame Seeds, Sue Bee Honey, Sweet Sesame Scallops, Tablespoon, Teaspoon | Leave a response

Weekly Cookbook 11/6 – 11/12

Weekly Cookbook 11/6 – 11/12

By Trucchi's on November 3, 2011

Sunday Start your meal off with a unique and healthy salad. Use Vita Coco 100% Pure Coconut Water and Whole Unblanched Almonds to make your own Salad Dressing. Shred some Tender Red & Green Leaf Lettuce and slice up a Large Size Bartlett or Bosc Pear to throw on top for your salad. Make the [...]

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Posted in Weekly Cookbook | Tagged Bakery, Bartlett Pear, Beef Round Full Cut Round Steak, Bosc Pear, Creamy Rotini with Summer Squash, Crock Pot, fresh baked, Fresh Chicken Drumsticks or Thighs, Fresh Pork Tenderloin, Kicked Up Turkey Chili, Mrs. Dash Salt Free 10 Minute Marinades, Pizza Day, Prince Pasta, Pure Coconut Water, Round Sourdough Bread, Salad Dressing, Seasonings, Slow Cooked Pork and Veggies, Spiced Chicken Drums, Spiced Turkey Chili, Tender Red & Green Leaf Lettuce, Vita Coco, Weekly Cookbook, Whole Unblanched Almonds | Leave a response

Creamy Rotini with Summer Squash

Creamy Rotini with Summer Squash

By Trucchi's on November 2, 2011

                Creamy Rotini with Summer Squash Print Recipe Type: Entree Coarse Salt and Spice Time Ground Black Pepper 8 oz Prince Pasta Rotini (16 oz Pkg) 3 Slices of John Morrell Bacon, Cut Into 1/2 Inch Strips 4 Summer Squash, Quartered Lengthwise, Sliced Thinly Crosswise 3 Garlic Cloves, [...]

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Posted in Pasta Dishes, Recipes | Tagged Asiago Cheese, Directions, Garlic Cloves, Heavy Cream, ingredients, John Morrell Bacon, Prince Pasta, Recipe, Rotini, Spice Time Ground Black Pepper, Summer Squash | Leave a response

Italian Sausage and Broccoli Rabe

Italian Sausage and Broccoli Rabe

By Trucchi's on September 22, 2011

    Italian Sausage and Broccoli Rabe Print Recipe Type: Entree 1 Lb Andy Boy Broccoli Rabe 1 Package Prince Medium Shell Pasta 2 Tablespoons Water 5 Cloves Garlic, Thinly Sliced Use Super Colossal Size Fresh Garlic 1/2 Lb Trucchi’s Brand Italian Sausage, Sliced 1 Cup Trucchi’s Italian Bread Crumbs Salt Grated Locatelli Romano Cheese [...]

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Posted in Recipes | Tagged Andy Boy Broccoli Rabe, Directions, Garlic Cloves, Grated Locatelli Romano Cheese, ingredients, Prince Pasta, Recipe, salt, Super Colossal Size Fresh Garlic, Tablespoon, Trucchi's Brand Italian Sausage, Trucchi's Italian Bread Crumbs, water | Leave a response

Weekly Cookbook 10/2 – 10/8 Ad

Weekly Cookbook 10/2 – 10/8 Ad

By Trucchi's on September 22, 2011

Sunday Grab Andy Boy Broccoli Rabe  from our Produce Department and Trucchi’s Brand Italian Sausage on sale to make this delicious dish of Italian Sausage and Broccoli Rabe. Topped with Grated Locatelli Romano Cheese and sprinkled Trucchi’s Bread Crumbs. Monday Chicken Parmesan is a dish many of us have grown to know and love. Make [...]

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Posted in Weekly Cookbook | Tagged Andy Boy Broccoli Rabe, Asparagus Risotto, chicken tenders, Cluster Tomatoes On The Vine, Crunchy Parmesan Chicken Tenders, Domestic Provolone Cheese, Fresh Atlantic Boneless Salmon Fillet, Fresh Veal Cutlets, Giada De Laurentiis, Grated Locatelli Romano Cheese, Imported Prosciutto DiParma, Italian Dishes, Italian Food, Italian Sausage and Broccoli Rabe, Italy, Napoli Gnocchi, Pecan Topped Gnocchi in Cheesy Sauce, Pizza Day, Prince Pasta, Produce Department, Ragu Pasta Sauce, Recipe, Spaghetti and Meatballs, Stella D'Oro, Trucchi's Brand Italian Sausage, Trucchi's Bread Crumbs, Veal Saltimbocca, Weekly Cookbook | Leave a response

Weekly Cookbook 9/18 – 9/24 Ad

Weekly Cookbook 9/18 – 9/24 Ad

By Trucchi's on September 15, 2011

Sunday We love making these Sweet Hearty Nature Cups using our Hearty Acorn Squash on sale. It’s the perfect meal to start off the fall season. Monday Use our Fresh Boneless Atlantic Salmon Fillet and make Dill Dipped Salmon for dinner. Tuesday Apple Craisin Pork Chops make the perfect entree to welcome the Autumn season. [...]

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Posted in Weekly Cookbook | Tagged 4C Grated Cheese, Acorn Squash, Apple Craisin Pork Chops, Assorted Bone-In Pork Chops, Beef, Dill Dipped Salmon, Fresh Baked Chabaso Ciabatta Bread, Fresh Boneless Atlantic Salmon Fillet, Fresh Boneless Chicken Thighs, Frugal Friday, Hearty Acorn Squash, Hungry Jack Italian Chicken, Ocean Spray Craisins, Pizza Friday, Pork or Chicken Stir Fry, Prince Pasta, quick meal, store made pizza, Sweet Hearty Nature Cups, Trucchi's Supermarkets, Tuttorosso Pasta Sauce, Weekly Cookbook, Yellow All Purpose Onions | Leave a response

Weekly Cookbook 9/11 – 9/17 Ad

Weekly Cookbook 9/11 – 9/17 Ad

By Trucchi's on September 9, 2011

Sunday This is a fantastic recipe for Broccoli Cheddar Soup. A great meal to make if you have kids who refuse to eat their veggies! Monday Make a quick dinner using Prince Pasta and Del Monte Spaghetti Sauce. Grab a loaf of our Fresh Baked Ecce Panis Country Style Breads to have on the side. [...]

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Posted in Weekly Cookbook | Tagged Boneless Mini Pork Sirloin Roast, Broccoli Cheddar Soup, Crunchy Sweet Potato Salad, Del Monte Spaghetti Sauce, Deli, Eating Well™, Ecce Panis Country Style Breads, Fresh Boneless Chicken Breast, Fresh Haddock Fillet, Pizza Day, Polaner Fruit Spread, Prince Pasta, Recipe, Store Made Pinwheels, Tropical Chicken, Tropicana Premium Orange Juice, Trucchi's Supermarkets, Wacky Wednesday, Weekly Cookbook, Zatarain's Pilaf, ¢entsational $avings Plums | Leave a response

Weekly Cookbook 8/14 – 8/20 Ad

Weekly Cookbook 8/14 – 8/20 Ad

By Trucchi's on August 11, 2011

Sunday Using Perdue Ground Chicken or Turkey, make tacos for a simple Sunday night meal. Grab Mission Burrito Tortillas, Borden Shredded Cheese, lettuce and whatever else you like on our tacos. Monday Beef Loin Boneless Strip Steaks are on sale this week. Marinate and season your steak with McCormick Grill Mates Marinades and McCormick Grill [...]

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Posted in Weekly Cookbook | Tagged Beef Loin Boneless Strip Steak, Beef Pinwheels with Cheese & Spinach, Borden Shredded Cheese, California Broccoli Crowns, California Green Seedless Grapes, Fresh Boneless Chicken Breast, Fresh Haddock Fillet, Frugal Friday, Grilled Orange Haddock, Lime Grape Salsa Topped Chicken, Marinade, marinate, McCormick Grill Mates Marinades, McCormick Grill Mates Seasoning Blends, Mission Burrito Tortillas, Mom's Cheesy Pasta, Perdue Ground Chicken or Turkey, Pinwheels, Pizza Day, Pork Pinwheels with Cheese & Spinach, Prince Pasta, Seafood Department, Season, Tacos, Weekly Cookbook, ¢entsational $avings | Leave a response

Spaghetti and Shrimp

Spaghetti and Shrimp

By Trucchi's on July 27, 2011

Spaghetti and Shrimp Print Recipe Type: Entree 1 1/2 Lb Best Yet Large Shell On Raw Shrimp, Peeled and Deveined 1 Tablespoon Fresh Lemon Juice 3 Cloves Garlic, Minced Pinch of Chile Pepper Flakes 3 Tablespoons Napoli Extra Virgin Olive Oil 1/2 Cup Fresh Italian Parsley, Chopped Finely 1/2 Cup Dry White Wine 1 Package [...]

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Posted in Seafood Recipes | Tagged Basil, Best Yet Large Shell On Raw Shrimp, Chile Pepper Flakes, Directions, Fresh, Fresh Lemon Juice, Garlic, ingredients, Napoli Extra Virgin Olive Oil, Parsley, Pint Grape Tomatoes, Prince Pasta, Recipe, salt, Tablespoon, Weekly Cookbook | Leave a response

Weekly Cookbook 7/3 – 7/9 Ad

Weekly Cookbook 7/3 – 7/9 Ad

By Trucchi's on June 30, 2011

All prices listed below apply to our 7/3/11 – 7/9/11 ad ONLY. Sunday Marinate our Boneless New York Sirloin Steaks ($3.29 Lb) on sale with KC Masterpiece Meat Marinades (2/$5 – 16 oz) on sale for a savory grilled steak dinner. Serve with a side of Southern Sweet Potatoes (99¢ Lb). Monday Happy Fourth of [...]

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Posted in Weekly Cookbook | Tagged Alessi Breadsticks, Baby Ray's Beef Ribs, BBQ Chicken Roll Ups, Bone In Beef Short Ribs, Boneless New York Sirloin Steaks, Crisp Romaine Lettuce, Fourth of July, Fresh Boneless Pork Sirloin Cutlets, Friday, Imported Jarlsberg Cheese, Italian, Jumbo Golden Ripe Pineapples, KC Masterpiece Meat Marinades, Mission Medium Flour Tortillas, Monday, Pineapple Pork Cutlets, Pizza Day, Prince Pasta, Ragu Pasta Sauce, Recipe, Saturday, Southern Sweet Potatoes, store made pizza, Sunday, Sweet Baby Ray's BBQ Sauce, Thursday, Trucchi's Supermarkets, Tuesday, wednesday, Weekly Cookbook | Leave a response

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