Cheesy Chicken Marinade
Cheesy Chicken Marinade Print Recipe Type: Entree 1 Cup Filippo Berio Olive Oil 1 Cup Fresh Basil Leaves 2 Tablespoons Garlic, Minced 1/2 Cup Grated Parmesan Cheese Salt, To Taste 1/3 Cup Pine Nuts Take all ingredients and mix together in a food processor until it becomes a smooth sauce. Use some to marinate the [...]
Garlic Chicken Legs
Garlic Chicken Legs Print Recipe Type: Entree 4 Cloves Garlic, Minced 1 Tablespoon Fresh Oregano, Chopped Best Yet Salt & Pepper, To Taste 1 Teaspoon Chili Powder 1/4 Teaspoon Ground Cumin 2 Tablespoons Olive Oil 4 Fresh Chicken Leg Quarters 2/3 Cup Chicken Broth Preheat your oven to 425°F. Mix together the garlic, oregano, salt, [...]
Pork Chops with Olive Tomato Salsa
Pork Chops with Olive Tomato Salsa Print Recipe Type: Entree 4 Cluster Tomatoes On The Vine 1/4 Cup Chopped Pitted Kalamata Olives 1 Red Bell Pepper, Chopped 3 Tablespoons Olive Oil 2 Teaspoons White Wine Vinegar Salt and Pepper, To Taste Pinch of Sugar 4 Bone-In Center Cut Pork Chops Mix together all ingredients in [...]
Sugared Salmon and Squash
Sugared Salmon and Squash Print Recipe Type: Entree 1 Tablespoon Domino Light Brown Sugar 1 1/2 Teaspoons Chili Pepper Kosher Salt and Ground Black Pepper 4 Fresh Salmon Fillets 2 Tablespoons Olive Oil 2 Zucchini, Sliced Thinly 2 Summer Squash, Sliced Thinly 2 Scallions, Sliced Preheat your oven to 400°F. Add brown sugar, chili pepper [...]
Rosemary Chicken and Carrots
Rosemary Chicken and Carrots Print Recipe Type: Entree 4 Fresh Chicken Leg Quarters Olive Oil 6 Baby Fennel, Cut Lengthwise 1/2 Cup Black Pitted Olives 1 Tablespoon Fresh Rosemary, Chopped 1/2 Cup California Mini Peeled Carrots Preheat your oven to 350°F. Place a large frying pan over medium high heat with 2 tablespoons of olive [...]
Portabella Crusts
All prices listed below apply to our 2/20/11 – 2/26/11 ad ONLY. Ingredients – 2 Cups Broccoli – 1 Tablespoon Olive Oil – Coarse Salt, For Seasoning – Ground Pepper, For Seasoning – 2 Cups Sliced Portabella Mushrooms ($2.99 – 6 oz pkg) – 2 Bell Peppers, Cut Into Strips – 1/4 Cup Mayonnaise – [...]
Baby Bella Salmon
All prices listed below apply to our 2/6/11 – 2/12/11 Ad ONLY. Ingredients – 1 Small Onion, Sliced – 1/2 Package Baby Bella Mushrooms ($1.99 – 10 oz), Sliced – 1/2 Lemon – 1 Clove Garlic, Finely Chopped – 2 Shallots, Finely Chopped – 1 Lb Salmon Fillet ($7.99 Lb) – Spiga di Puglia Pasta [...]
Shaved Steak Subs
All prices listed below apply to our 1/23/11 – 1/29/11 Ad ONLY. Ingredients – 1 1/2 Lbs Shaved Steak ($3.99 Lb) – 1 1/2 Cups Red Bell Pepper, Diced – 1 1/4 Cup Yellow All Purpose Onions ($1.69 – 2 Lb Bag), Sliced – 1 Cup Mushrooms, Sliced – 10 Slices Genoa Salami ($5.49 Lb) [...]
Pork Wrapped In Bacon
Pork Wrapped In Bacon Print Recipe Type: Entree 1 Lb Fresh Whole Pork Tenderloin Salt and Pepper, To Season 2 Tablespoons Olive Oil 3 Tablespoon Fresh Rosemary 1/4 Lb Leidy’s Maple Bacon 1 Cup White Wine Preheat your oven to 375°F. Fold some paper towels to pat the pork loin dry. Season well with salt [...]
Vermont Styled Salmon
Vermont Styled Salmon Print Recipe Type: Entree California Iceberg Lettuce, Shredded 1/3 Cup Dried Cranberries 1/4 Cup Cucumber, Thinly Sliced 1 Lb Salmon Fillet Kosher Salt and Ground Black Pepper 2 Teaspoons Olive Oil 1/3 Cup Tropicana Premium Orange Juice 2 Teaspoons Soy Sauce 2 Teaspoons Log Cabin Syrup Toss lettuce, cranberries and cucumbers in [...]
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