Loaded Potato Skins
Loaded Potato Skins Print Recipe Type: Side Dish 4 Premium Idaho Potatoes 1 Stick Butter 1 Cup Grated Cheddar Cheese 3/4 Cup Milk 2 Tablespoons Chopped Chives Salt and Pepper, To Taste 4 Strips Plumrose Bacon, Cooked and Crumbled Preheat your oven to 425°F. Wash the potatoes well and poke with a fork [...]
Quick Kitchen Tips
If you’re trying to scrub those mushrooms for dinner and don’t have one of those special brushes to clean them, we have a special trick for you. Use a clean toothbrush. An everyday utensil that makes scrubbing those mushrooms much easier. Pop it in the dishwasher in between each use. Enjoy freshly grated cheese again, [...]
Chicken Parmesan
Chicken Parmesan Print Recipe Type: Entree 4 Fresh Boneless Chicken Breasts, Pounded Thin Salt and Freshly Ground Pepper 2 Cups All Purpose Flour 4 Trucchi’s Large Brown Eggs 2 Cups 4C Panko Breadcrumbs 1 Cup Mazola Canola Oil 1 Can Napoli Crushed Italian Tomatoes 1 Lb Land O Lakes American Cheese, Thinly Sliced 1/4 Cup [...]
Max The Cheese
Max The Cheese Print Recipe Type: Entree 2 Cups Barilla Pasta Elbows 1/3 Cup Grated Cheddar 1/3 Cup Grated Colby 1/3 Cup Grated Meunster 1/3 Cup Grated Gouda 1/3 Cup Grated Jack 1/3 Cup Grated Scamorza 1/2 Cup Daisy Sour Cream 4 Tablespoons of butter, cut into pieces 6 eggs 1/2 Teaspoon Salt 1/2 [...]
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