By Trucchi's on May 23, 2011
All prices listed below apply to our 5/29/11 – 6/4/11 ad ONLY. Sunday Enjoy the beautiful weather by making BBQ Spareribs with our Fresh Pork Spareribs ($1.99 Lb) from our meat department. Monday Celebrate Memorial Day by grilling up some Hamburgers and Hot Dogs for supper. Grab Bubba Beef Patties ($7.99 – 2 Lb Pkg) [...]
Posted in Weekly Cookbook | Tagged BBQ Spareribs, Best Yet Large Shell On Raw Shrimp, Boneless New York Sirloin Steak, Bubba Beef Patties, Celeste Pizza, cheese, Fresh Pork Spareribs, Friday, Garlic Chicken Leg, Green Beans, Grill, Hamburgers and Hot Dogs, Hungry Jack Instant Potatoes, Jack Daniel's EZ Meat Marinades, Kayem Deli Style Meat Franks, marinate, Meat Department, meats, Memorial Day, Monday, NEW Fire & Flavor Cedar Grilling Planks, Pizza Day, Premium White Minute Rice, Recipe, Red Sox, Saturday, Sunday, Swiss Cheese, Thursday, Tuesday, Tuna Casserole, Twin Pack, wednesday, ¢entsational $avings Tender Snappy Green Beans |
By Trucchi's on May 19, 2011
All prices listed below apply to our 5/22/11 – 5/28/11 ad ONLY. Sunday Make our Swordfish and Veggie Medley for dinner with our Wild Caught Swordfish Steaks ($7.99 Lb) on sale. Enjoy this dish with a side of white rice and a piece of warmed up Chabaso Ciabatta Bread ($2.99 – 16 oz) fresh baked [...]
Posted in Weekly Cookbook | Tagged A-1 Steak Sauce, Appetizer, B&M Baked Beans, Bakery Department, Beef, Chabaso Ciabatta Bread, deli department, entree, fresh baked, Friday, Grill, Ground beef, Kraft Barbecue Sauce, Main Course, Marinade, Marinated Shrimp, Packaged, Pizza Day, Pork Loin Country Style Pork Ribs, Pork or Chicken Kabobs, Ronzoni Pasta, salad, Sesame Seeds, Sweet Sesame Chicken Wings, Swordfish and Veggie Medley, Trucchi's Hamburg & Hot Dog Rolls, Trucchi's Quality 80% Lean Ground Beef, Trucchi's Supermarkets, White Rice, Wild Caught Swordfish Steaks, Wish Bone Ranch Dressing, World Harbor Teriyaki Marinade, ¢entsational $avings California Broccoli Crowns |
By Trucchi's on May 12, 2011
All prices listed below apply to our 5/15/11 – 5/21/11 ad ONLY. Sunday Make Creamy Spinach & Chicken Over Pasta for supper Sunday night. We suggest making extras, we all had second helpings. Monday We like to try making different salsas and chutneys to add to our meals. Try our Pork Chops with Olive Tomato [...]
Posted in Weekly Cookbook | Tagged Carolina Ground Turkey, Creamy Spinach & Cheese Over Pasta, Dijon Turkey Sliders, Florida Round White Potatoes, Friday, ingredients, Monday, Packaged, Pizza Friday, Pork Chops with Olive Tomato Salsa, Recipe, Recipes, Salmon Fillet, Saturday, slivered almonds, Sugared Salmon and Squash, Sunday, Thursday, Tilapia Fillet, Tuesday, vermont pure maple syrup, wednesday, Weekly Cookbook, ¢entsational $avings Zucchini and Summer Squash |
By Trucchi's on May 5, 2011
All prices listed below apply to our 5/8/11 – 5/14/11 ad ONLY. Sunday Make a special Mother’s Day dinner. Pick up Sweet Baby Ray’s BBQ Sauce (2/$5 – 28 oz) to marinate our Boneless New York Sirloin Steak ($3.99 Lb) in. Or if you’re into spicy foods, try making this Jalapeno-Tomato Relish recipe to serve [...]
Posted in Weekly Cookbook | Tagged Alexia Roasted Potatoes & Parmesan, Boneless New York Sirloin Steak, Borden Shredded Cheese, Cains Sweet Relish, Cheesy Pasta, Cod Fillet, Condiments, Del Monte Ketchup, Fresh Split Chicken Breast, Friday, Grill, Ham and Veggies, Jalapeno-Tomato Relish, Kayem Skinless Franks, Mama Mary's 12" Pizza Crust, Mama Mary's Pizza Sauce, Monday, Orange Alaskan Cod, Saturday, Spiced Up Chicken Drumsticks, Sunday, Sweet Baby Ray's BBQ Sauce, Thursday, Trucchi's Hamburger & Hot Dog Rolls, Tuesday, Wacky Wednesday, wednesday, Weekly Cookbook, Willow Tree Pie, ¢entsational $avings Tender Snappy Green Beans |
By Trucchi's on April 28, 2011
All prices listed below apply to our 5/1/11 – 5/7/11 ad ONLY. Sunday Use Fresh Boneless Chicken Breast ($1.89 Lb) that’s on sale to make Gorgonzola Chicken Rolls. Delicious Gorgonzola cheese and Trucchi’s Sweet Italian Sausage ($3.29 Lb) rolled up in chicken. It is sure to satisfy anybody’s taste buds. Monday Try making this recipe [...]
Posted in Weekly Cookbook | Tagged Appetizer, Bakery Department, Barilla Pasta, Birds Eye Steamfresh, Chicken or Pork Kabobs, Cinco De Mayo, Crushed Pepper, Daisy Sour Cream, DiLuigi Seasoned Meatballs, Dole Italian or American Salad Mixes, Enchilada Sauce, Enchiladas, Filippo Berio Olive Oil, Fresh Baked Chabaso Roasted Garlic Ciabatta Bread, Fresh Beef, Fresh Boneless Chicken Breast, Fresh Mini Pork Sirloin Roast, Friday, Gorgonzola Cheese, Gorgonzola Chicken Rolls, Grill, Ground beef, Haddock Fillet, Haddock In Lime Sauce, lemon, Lime, Monday, Mustard Gravy Pork, Old El Paso, Peppers, Pizza Day, Rice, Sargento Shredded Cheese, Saturday, Spaghetti and Meatballs, Sunday, Thursday, Trucchi's Sweet Italian Sausage, Tuesday, vegetables, Vidalia Onions, wednesday, Weekly Cookbook, Zucchini |
By Trucchi's on April 18, 2011
All prices listed below apply to our 4/24/11 – 4/30/11 Ad ONLY. We will be closed on April 24th, for Easter Sunday. Sunday We’re closed for Easter Sunday. Enjoy the holiday with your family and friends and surround yourself with delicious foods! Monday A favorite motto of ours is “Never let good food go to [...]
Posted in Weekly Cookbook | Tagged Center Cut Bone In Pork Chops, Easter, Easter Sunday, Fresh Boneless Chicken Thighs, Friday, Frugal Friday, Garlicky Chicken and Onions, Giordano Black Pastrami Beef Rounds, Hellmann's Mayonnaise, Kraft, Kraft Barbecue Sauce, Kraft Deluxe Cheese Slices, Kraft Mini Marshmallows, Macaroni Ham Broccoli n' Cheese, Monday, Pastrami Stromboli, Perdue Ground Turkey, Pillsbury Breads, Pork Chops And Broccoli Crowns, Pork Chops with Broccoli Crowns, Recipe, Recipes, Saturday, Seasonings, Southern Sweet Potatoes, Stella Provolone, Sugary Sweet Potatoes, Sunday, Thursday, Tuesday, wednesday, Weekly Cookbook |
By Trucchi's on April 14, 2011
All prices listed below apply to our 4/17/11 – 4/23/11 ad ONLY. Sunday Use Betty Crocker Suddenly Salad Pasta Mix (10/$10 – 5.9-7.75 oz) to make a large pasta salad as a side dish to your main course. Or you can even make the pasta salad your entree by adding cut up cooked chicken or [...]
Posted in Weekly Cookbook | Tagged Baker's Angel Flake Coconut, Barilla Pasta, Betty Crocker Suddenly Salad Pasta Mix, California Romaine Hearts, Cheesy, Cooked, Crescent Pizza Pockets, Crunchy Pecans, Cucumbers, Dijon Swordfish, Dinner, Friday, Grey Poupon Mustard, Idahoan Mashed Potatoes, leftovers, Lemon Pepper Yellow Fin Tuna, Monday, Mustard Marmalade Chicken Drummies, Orange Marmalade, Pasta Salad, Pecan Topped Veggie Risotto, Perdue Roaster Drumsticks, Pillsbury, Pillsbury Crescent Rolls, Pizza Day, Recipe, Recipes, sandwiches, Saturday, Seafood Department, side dish, Stella Crumbled Cheese, Sunday, Supper, Swordfish Loin or Steaks, Thursday, Tomatoes, Trucchi's Supermarkets, Tuesday, vegetables, wednesday, Weekly Cookbook, Yellow Fin Tuna Steaks |
By Trucchi's on April 8, 2011
All prices listed below apply to our 4/10/11 – 4/16/11 ad ONLY. Sunday Choose from our store made Beef Pinwheels With Cheese & Spinach ($5.99 Lb) and Pork Pinwheels with Cheese & Spinach ($4.99 Lb). Either way, you can’t go wrong. These pinwheels are absolutely delicious and all of the work is pretty much done [...]
Posted in Weekly Cookbook | Tagged Alaskan Cod Fillet, asparagus, Bakery Department, Beef Pinwheels, Birds Eye Vegetables, Chabaso Ciabatta Bread, chicken tenders, Friday, Jennie-O Turkey Breast Cutlets, Locatelli Romano Grated Cheese, Monday, Pineapple Glazed Ribs, Pizza Day, Pork Pinwheels, Prince Pasta, Recipe, Red Bliss Potatoes, Saturday, Simply Potatoes, Southern Sweet Potatoes, Store Made, Sunday, Thursday, Tuesday, Turkey Florentine, Tuttorosso Crushed Tomatoes, Uncle Ben's Converted Rice, wednesday, Weekly Cookbook, Yukon Gold Potatoes |
By Trucchi's on March 31, 2011
All prices listed below apply to our 4/3/11 – 4/9/11 Ad ONLY. Sunday Pick up a Mountaire Roaster (79¢ Lb) from our Meat Department to prepare a delicious home cooked meal. Make Soy Roasted Chicken, served with a side of baked Southern Sweet Potatoes (99¢ Lb). Monday Our What’s For Dinner selections are available so [...]
Posted in Weekly Cookbook | Tagged Bacon Lover's Butter, Bacon Potato Tacos, Beef, Breakfast, Eggs Benedict, Friday, Gourmet Specialty Marinated Beef Tips, Hash Browns, ingredients, Jones Dairy Farms All Natural Sausage Links, Marie's Premium Dressings, Monday, Mountaire Roaster, Pint Grape Tomatoes, Pizza Friday, Pork or Chicken Stir Fry, President's Chunked Feta, Recipe, Recipes, Red & Green Leaf Lettuce, Risotto, Salads, Saturday, Skin On Haddock Fillet, Southern Sweet Potatoes, Soy Roasted Chicken, Spiga di Puglia Pasta, Steak House, Success White Rice, Sunday, Sweet Baby Ray's BBQ Sauce, Teriyaki, Thursday, Trucchi's English Muffins, Tuesday, Wacky Wednesday, wednesday, Weekly Cookbook, What's For Dinner? |
By Trucchi's on March 24, 2011
All prices listed below apply to our 3/27/11 – 4/2/11 ad ONLY. Sunday Our “What’s For Dinner?” section in our Meat Department is available to you on those nights when you just don’t have the time to prepare a meal. Choose from our wide variety of already marinated meats. All you need to do is [...]
Posted in Weekly Cookbook | Tagged Beefsteak Tomatoes, Broiled Flounder Fillets, Cabot Shredded Cheese, Frank's Buffalo Wing Sauce or Regular Hot Sauce, Fresh Baked Scali Bread, Fresh Boneless Chicken Thighs, Friday, Gourmet Specialty Marinated Turkey Tips, ingredients, Italian Dinner, Kahn's Meat Franks, Margaritaville Guacamole, Margaritaville Salsa, Meat Department, Mission Burrito Tortillas, Monday, Onions, Perdue Fresh Ground Chicken, Pizza Friday, Pizza Toppings, Pomi Penne Pasta, Premium Red Bliss Potatoes, Quaker Oat Chicken Dinner, quick & easy dinner, Recipe, Recipes, Saturday, Sunday, Supper, Tacos, Tender Snappy Green Beans, Thursday, Trucchi's Vegetables, Tuesday, wednesday, Weekly Cookbook, What's For Dinner? |
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