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Feta Cheese Chicken Rolls

By Trucchi's on December 6, 2011

  Google Recipe View Microformatting by Easy Recipe 2.1.7 Feta Cheese Chicken Rolls Print Recipe Type: Entree 1 1/2 Lbs Fresh Boneless Chicken Breast 1 Vidalia Onion, Chopped 1/2 Lb Trucchi’s Brand Sweet Italian Sausage, Cut Into Pieces 3 Tablespoons Filippo Berio Extra Virgin Olive Oil 10 oz Treasure Cave Crumbled Feta Cheese, Divided In [...]

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Posted in Chicken, Recipes | Tagged feta cheese, Filippo Berio Extra Virgin Olive Oil, Fresh Basil, Fresh Boneless Chicken Breast, Salt and Pepper, Treasure Cave Crumbled Feta Cheese, Trucchi's Brand Sweet Italian Sausage, Vidalia Onion | Leave a response

Brown Bag Lunch 4/3 – 4/9 Ad

Brown Bag Lunch 4/3 – 4/9 Ad

By Trucchi's on April 1, 2011

All prices listed below apply to our 4/3/11 – 4/9/11 ad ONLY. Arnold Sandwich Thins (2/$5 – 12 oz) are one of our personal favorites. Perfect for any of you out there who want to enjoy their bread,  just not too much of it. In a hurry? Heat up a cup of Maruchan Instant Lunch [...]

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Posted in Brown Bag Lunch | Tagged Arnold Sandwich Thins, asparagus, brown bag lunch, Chavrie Goat Cheese, Chocolate Cupcakes, deli department, feta cheese, Fresh Baked Oatmeal Raisin Cookies, Fresh Certified Organic Vegetarian & Gluten Free, Hostess Twinkies, Light Cream, Red & Green Leaf Lettuce, Shady Brook Flavored Turkey Breast, Take Home Made Easy, Tomato & Feta Soup | Leave a response

Brown Bag Lunch 8/22 – 8/28 Ad

Brown Bag Lunch 8/22 – 8/28 Ad

By Trucchi's on August 19, 2010

All prices listed below apply to our 8/22/10 – 8/28/10 ad ONLY. Top your salad with Napoli Mandarin Oranges (.99¢ – 15 oz) and some Chinese Noodles from our Fruit Nut and Candy Program. Hood Cottage Cheese (2/$4 – 16 oz) is delicious on top of some crackers. Try adding some fresh herbs and cut [...]

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Posted in Brown Bag Lunch | Tagged Arugula, Barilla Pasta, Brie, brown bag lunch, Chinese Noodles, Chopped Vegetables, crackers, feta cheese, Foccacia Bread, French Parisian Bread, fruit nut and candy, Glenrock Brown Sugar Ham, Healthy Snack, Herbs, Hood Cottage Cheese, Ile De France 60% Creme Brie, Napoli Mandarin Oranges, salad, Salad Dressing, Sandwich | Leave a response

Weekly Cookbook 8/22 – 8/28 Ad

Weekly Cookbook 8/22 – 8/28 Ad

By Trucchi's on August 19, 2010

All prices listed below apply to our 8/22/10 – 8/28/10 ad ONLY. Sunday Make delicious Garlic and Artichoke Chicken for dinner using our Fresh Chicken Tenders ($1.99 lb) on sale this week. Monday Our “What’s For Dinner?” section offers a great selection of savory meats that are already prepared for you. All you need to [...]

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Posted in Weekly Cookbook | Tagged Bourbon, Carolina Ready To Serve Rice Mixes, chicken, Chilled Cucumber Chowder, Delicious, Dinner, dish, English Toasting Bread, entree, feta cheese, Fresh Chicken Tenders, Fresh Haddock Fillet, Fresh Skin On Haddock Fillet, Friday, Garlic-Artichoke, Garlic-Artichoke Chicken, Gourmet Specialty Marinated Beef Tips, Greek Pasta Salad, Haddock and Capers, Healthy, Honey Butter, Italian Dressing, Legal Seafood, Legal Seafood Clam Chowder, lobster bisque, Meals, Mediterranean Tuna, Monday, Penne, Pizza Day Friday, Recipe, Recipes, Saturday, soup, Steak n' Cheese Pizza, Steakhouse, Summer, Sunday, Supper, Teriyaki, Thursday, Tuesday, wednesday, Weekly Cookbook, What's For Dinner? | Leave a response

Weekly Cookbook 7/18 – 7/24 Ad

Weekly Cookbook 7/18 – 7/24 Ad

By Trucchi's on July 16, 2010

All prices listed below apply to our 7/18/10 – 7/24/10 ad ONLY. Sunday Southwestern Style Pork Ribs are one-of-a-kind. Those extra seasonings give an extra kick of flavor with Ah-So Sauce (one of our favorites) and Caesar Dressing. Our Summer Veggie Casserole and some Baked Beans make fantastic side dishes. Monday Peel and remove the [...]

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Posted in Weekly Cookbook | Tagged Baked Beans, Bakery, Baking, baking sheet, Beef Loin Boneless Strip Steak, Best Yet Large Cooked Cocktail Shrimp, Better Homes and Gardens, boil, Build A Better Burger, Carolina Rice, cheese, cook, cooking, Crumbled Feta Cheese, Dinner, Dinner Ideas, Family Dinner, feta cheese, Fresh Wild Alaskan Salmon Fillet, Freshly Baked Ciabatta Bread, Friday, Frugal Friday Sale, ingredients, Mango Tango Salsa, Minutes, Monday, Olive Oil, Onion Bowl, Onions, Parmesan-Stuffed Chicken and Melted Strawberries, Produce Specials, Recipe, Recipes, Salmon, Saturday, Shrimp Stir Fry, Skillet, Southwestern Style Pork Ribs, Spoon, Summer Veggie Casserole, Sunday, Supper, Thursday, Trucchi, Tuesday, Vegetable Lasagna, wednesday, Weekly Cookbook | Leave a response

NEW! Taylor Farms Salads

NEW! Taylor Farms Salads

By Trucchi's on July 1, 2010

Look for these delicious Taylor Farms salads in our Deli cases. They are already a huge hit in our stores. They’re perfect for the summer. Try any of these delicious salads. But we do have to warn you…they’re addicting! Tropical Apple Salad This delicious salad contains Apples, Tropical Waldorf Dressing, Celery, Mandarin Oranges, Raisins and [...]

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Posted in Deli | Tagged apples, Baby Spinach, Bacon Bits, Broccoli, Broccoli Crunch Salad, celery, Club Med Pasta Salad, Cooked Shell Pasta, cranberries, Creamy Basil Dressing, Cucumber, Deli, deli department, Diced Summer Cole Slaw, Dinner, Dressing, Farfalle Pasta, feta cheese, Fresh Basil, Grape Tomatoes, Green Cabbage, Green Onion, Horseradish, Kalamata Olives, lunch, Mandarin Oranges, Parmesan Cheese, Parsley, Poppy Seeds, Raisins, Red Bell Pepper, Red Onions, salad, side dish, Soybean Oil, Sun-dried Tomatoes, Taylor Farms, texture, Tomato, Tropical Apple Salad, Tropical Waldorf Dressing, Tuscan Summer Salad, Vinegar | 2 Responses

Weekly Cookbook 6/6 – 6/12 Ad

Weekly Cookbook 6/6 – 6/12 Ad

By Trucchi's on June 4, 2010

All prices listed below apply to our 6/6/10 – 6/12/10 ad ONLY. Sunday Make our Grilled Tuna Steaks recipe for a delightful Sunday night dinner. A refreshing plateful of diced tomatoes, herbs and zesty lemon. This is sure to become a family favorite… Monday Mondays can be hectic. Take it easy and make something simple. [...]

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Posted in Weekly Cookbook | Tagged Beef Tips, Carolina Ready To Serve Rice Pilaf, Diced Tomatoes, Dinner, feta cheese, Friday, Gorgonzola Gnocchi, Grilled Tuna Steaks, Ham, Herbs, ingredients, Juicy Tender Beef Tips, Kait's Ritzy Chicken, lemon, Marinated Prevites, Monday, Recipes, Red Pliss Potatoes, Refreshing, Rice, Rice Pilaf, Saturday, Season, Sesame Summer Salad, Sunday, Teriyaki, The Food Network, Thursday, Tuesday, wednesday, Weekly Cookbook, Wel-Pa Panko Bread Crumbs, What's For Dinner?, Zest, Ziti Baked with Shrimp & Feta, Zucchini & Summer Squash | Leave a response

Brown Bag Lunch 4/11-4/17 Ad

Brown Bag Lunch 4/11-4/17 Ad

By Trucchi's on April 8, 2010

All prices listed below apply to our 4/11/10 – 4/18/10 ad ONLY. Snacks Bring a Juicy Asian Apple Pear ($1.69 ea.) for a delicious and healthy snack. Grab our New Magic Pop Rice Cakes (2/$5) on sale. They only have 15 calories and make the perfect snack. They’re delicious with some Marshmallow Fluff ($1.69 – [...]

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Posted in Brown Bag Lunch | Tagged Asian Apple Pear, Cup O' Joe, Dunkin Donuts, Dunkin' Donuts Coffee, feta cheese, Healthy Snack, Hi-C 10 Pack Drink Boxes, Italian Sub, Jumbo Beefsteak Tomatoes, Kellogg's, Kellogg's Nutri-Grain Bars, Lipton Tea, Magic Pop, Magic Pop Rice Cakes, Marshmallow Fluff, Napoli, Nissin Cup O Noodles, Pepperoncini, Red & Green Leaf Lettuce, Salads, sandwiches, Stella Crumbled Blue, Trucchi's White Bread, Walden Farms Dressings, willow tree chicken salad | Leave a response

Olive and Feta Pasta Salad

Olive and Feta Pasta Salad

By Trucchi's on April 8, 2010

  Olive and Feta Pasta Salad Print Recipe Type: Pasta 1 Lb Prince Ziti 4 Tablespoons Extra Virgin Olive Oil 1 Tablespoon Balsamic Vinegar 1 Garlic Clove, Minced Salt and Pepper, To Taste 5 Jumbo Beefsteak Tomatoes, Diced 1/2 Cup Lindsay Pitted Black Olives 1/2 Cup Stella Feta Cheese While the pasta is cooking, combine [...]

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Posted in Pasta Dishes, Recipes | Tagged Balsamic Vinegar, Extra Virgin Olive Oil, feta cheese, Garlic Clove, Jumbo Beefsteak Tomatoes, Lindsay Pitted Black Olives, Oil, Pasta Salad, Prince Ziti, Salt and Pepper, Stella Feta Cheese, Tomatoes, Vinegar, Whisk | Leave a response

Arugula Appetizer

Arugula Appetizer

By Trucchi's on February 25, 2010

  Arugula Appetizer Print Recipe Type: Appetizer 6 oz. of Arugula 1 Cup of Cubed Seedless Watermelon 1/4 Cup of Pine Nuts 1/3 Cup of Crumbled Feta Cheese Kraft Balsamic Vinaigrette Dressing Combine all the ingredients in a bowl and serve as an appetizer. Google Recipe View Microformatting by Easy Recipe 2.1.7 Share and Enjoy:

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Posted in Recipes | Tagged Arugula, Balsamic Vinaigrette, Deli, feta cheese, Fruit Nut & Candy Program, Marie's Salad Dressing, Pine Nuts, Produce, Seedless Watermelon, Watermelon | Leave a response

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