Best Yet Milk
Fisherman’s Casserole
By Trucchi's on March 5, 2010
Fisherman’s Casserole Print Recipe Type: Entree 8 oz Flying Dragon Imitation Crabmeat, Chopped 8 large Cooked Cocktail Shrimp, Chopped 1 Can Ace of Diamonds Tuna, Drained 4 Hard Cooked Eggs, Chopped 1 3/4 Minute Rice 1 1/2 Cups Best Yet Milk 1 1/2 Cups Mayonnaise 1 Can Progresso Mushroom Soup 1 Teaspoon Onion Flakes 1 Tablespoon [...]
Posted in Recipes | Tagged Ace of Diamonds, Best Yet Milk, chopped celery, Cooked Cocktail Shrimp, dry parsley flakes, Dry Sherry, Flying Dragon IMitation Crabmeat, freuit nut and candy program, Hard Cooked Eggs, ingredients, mayonnaise, Minute Rice, Onion Flakes, Recipes, Red Bell Pepper, slivered almonds, tuna | Leave a response
Max The Cheese
By Trucchi's on March 4, 2010
Max The Cheese Print Recipe Type: Entree 2 Cups Barilla Pasta Elbows 1/3 Cup Grated Cheddar 1/3 Cup Grated Colby 1/3 Cup Grated Meunster 1/3 Cup Grated Gouda 1/3 Cup Grated Jack 1/3 Cup Grated Scamorza 1/2 Cup Daisy Sour Cream 4 Tablespoons of butter, cut into pieces 6 eggs 1/2 Teaspoon Salt 1/2 [...]
Posted in Pasta Dishes, Recipes | Tagged 1/2 Sour Cream, 6 eggs, Barilla Pasta, Best Yet Milk, Butter, Cheddar, Colby, Cooking spray, Elbows, Gouda, Grated Cheddar, Grated Cheese, Grated Colby, Grated Gouda, Grated Jack, Grated Meunster, Grated Scamorza, Jack, Meunster, Milk, Pepper, salt | Leave a response
.gif)

