Salmon With Chives
All prices listed below apply to our 1/16/11 – 1/22/11 ad ONLY. Ingredients – 1 Fresh Salmon Fillet ($7.99 Lb) – Coarse Salt and Ground Pepper – 1 Tablespoon Butter – 2 Teaspoons All Purpose Flour – 1 Cup Dry White Wine – 2 Tablespoons Freshly Chopped Chives Directions Preheat your oven to 450°F. Take [...]
Citrus Flounder
All prices listed below apply to our 1/9/11 – 1/15/11 ad ONLY. Ingredients – 1 1/2 Lbs Flounder Fillet ($5.49 Lb) – 1/2 Teaspoon Orange Zest – 1/2 Teaspoon Lemon Zest – Juice from 1 Orange – Juice from 1 Lemon – 1 Tablespoon Honey – Salt and Pepper, To Taste Directions Preheat your oven [...]
Crumbly Rosemary Haddock
All prices listed below apply to our 12/12/10 – 12/18/10 ad ONLY. Ingredients -1/2 Cup Diced Onion – 1/4 Cup Diced Celery – 3 Tablespoons Butter – 2 Cups 4C Bread Crumbs (2/$4 – 24 oz) – Salt and Pepper, To Season – Pinch of Dried Tarragon – Pinch Dried Rosemary – 2 Lbs Haddock [...]
Vermont Styled Salmon
Vermont Styled Salmon Print Recipe Type: Entree California Iceberg Lettuce, Shredded 1/3 Cup Dried Cranberries 1/4 Cup Cucumber, Thinly Sliced 1 Lb Salmon Fillet Kosher Salt and Ground Black Pepper 2 Teaspoons Olive Oil 1/3 Cup Tropicana Premium Orange Juice 2 Teaspoons Soy Sauce 2 Teaspoons Log Cabin Syrup Toss lettuce, cranberries and cucumbers in [...]
Baked Haddock
All prices listed below apply to our 10/31/10 – 11/6/10 ad ONLY. Ingredients – 4 Fresh Haddock Fillet ($6.49 lb) – 2/3 Cup Lime Juice – 1 Tablespoon Dried Minced Onion – 2 Cups Diced Tomatoes, Undrained – Serve with Lemon Wedges (Optional) Directions Preheat your oven to 400°F. Take a shallow baking dish and [...]
Baked Salmon
All prices listed below apply to our 10/10/10 – 10/16/10 ad ONLY. Ingredients – 1 1/2 Lbs Salmon Fillet ($7.99 Lb) – 3 Tablespoons Butter, Melted – 1/4 Teaspoon Coarse Salt – 3/4 Cup Bread Crumbs – 1/4 Cup Grated Parmesan Cheese – 3 Green Onions, Sliced Thinly (Include tops) – Zest From 1 Lemon [...]
Haddock with Succotash
All prices listed below apply to our 9/26/10 – 10/2/10 ad ONLY. Ingredients – 3 Slices of Bacon – 1/4 Cup White Onion, Chopped – 2 Cups Grape Tomatoes, Halved – 1 1/2 Cups Frozen Lima Beans – 1 1/2 Cups Frozen Whole Kernel Corn – 2 Cloves Garlic, Minced – 1 Tablespoon White Wine [...]
Baked Flounder and Crabmeat
All prices listed below apply to our 8/29/10 – 9/4/10 ad ONLY. Ingredients – 1 1/2 lbs Flounder Fillet ($5.99 Lb) – 1 Cup Blue Star Pasteurized Claw Crabmeat ($4.59 – 6 oz) – 2 Teaspoons Chopped Green Pepper – 1 Teaspoon Chopped Pimiento – 1/4 Teaspoon Dry Mustard – 1/4 Teaspoon Worcestershire Sauce – [...]
Mediterranean Tuna
All prices listed below apply to our 8/22/10 – 8/28/10 ad ONLY. Ingredients – 4 Tuna Steaks ($6.99 lb – Previously Frozen) – Salt and Pepper – 1/2 Teaspoon Ground Coriander – 1 1/2 Cups Diced Tomato – 1/4 Cup Chopped Scallions – 2 Tablespoons Chopped Fresh Parsley – 1 Tablespoon Capers, Drained – 1 [...]
Summer Seafood Soup
All prices listed below apply to our 8/15/10 – 8/21/10 ad ONLY. Ingredients – 4 Tablespoons Olive Oil – 4 Cloves Garlic, Crushed – 1 Lb Medium Peeled & Deveined Tail Off Raw Shrimp ($7.99 Lb) – 1 Zucchini, Chopped – 1 Summer Squash, Chopped – 1 Red Pepper, Chopped – Salt & Pepper – [...]
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