All prices listed below apply to our 5/15/11 – 5/21/11 ad ONLY.

Sunday

Make Creamy Spinach & Chicken Over Pasta for supper Sunday night. We suggest making extras, we all had second helpings.

Monday

We like to try making different salsas and chutneys to add to our meals. Try our Pork Chops with Olive Tomato Salsa recipe. Serve some mashed up Southern Sweet Potatoes (99¢ Lb) as a side dish.

Tuesday

Cook up Fresh Tilapia Fillet ($5.99 Lb) that is on sale and serve with some diced Florida Round White Potatoes ($2.99 – 5 Lb Bag).

Wednesday

Cook up some Dijon Turkey Sliders for supper using Carolina Ground Turkey ($1.69 – 1 Lb Chub) on sale. Add sliced Cluster Tomatoes On The Vine ($2.49 Lb) on top and serve on a toasted bun.

Thursday

Try preparing our recipe for Sugared Salmon and Squash. It is a delicious dish using our Salmon Fillet ($7.99 Lb) and ¢entsational $avings Zucchini and Summer Squash ($1.29 Lb – Packaged) on sale. This recipe brings out just the right flavors of the salmon.

Friday

Friday is Pizza Friday at Trucchi’s. That means you can our store made pizzas for $1.00 OFF our regular retail price! Try our different varieties and see which one is your favorite.

Saturday

Almond Maple Chicken has a delicious combination of Vermont Pure Maple Syrup ($4.99 – 8 oz) and lemon juice, with a crunchy texture of slivered almonds.