All prices listed below apply to our 4/24/11 – 4/30/11 Ad ONLY. We will be closed on April 24th, for Easter Sunday.

Sunday

We’re closed for Easter Sunday. Enjoy the holiday with your family and friends and surround yourself with delicious foods!

Monday

A favorite motto of ours is  “Never let good food go to waste”. Make this Macaroni Ham Broccoli n’ Cheese dish so you can use up all of your ham leftover from Easter. A quick and easy recipe using some of our best sale items.

Tuesday

Center Cut Bone In Pork Chops are on sale ($1.99 Lb) at a great price this week. Make our Pork Chops And Broccoli Crowns recipe f0r dinner.

Wednesday

Fresh Salmon Fillet ($7.99 Lb) is on sale in our Seafood Department. Serve with a nice big helping of our Sugary Sweet Potatoes using our Southern Sweet Potatoes (99¢ Lb) and Kraft Mini Marshmallows (99¢ – 10-10.5 oz). They taste amazing!

Thursday

Mix together 1 package of Perdue Ground Turkey ($2.59 – 1 Lb) with some Kraft Barbecue Sauce (99¢ – 18 oz) and your favorite seasonings. Shape them into turkey patties and cook to your liking. Use Kraft Deluxe Cheese Slices ($3.99 – 16 oz) to melt on top.

Friday

There are so many ways to use Pillsbury Breads (3/$5 – 11-13.2 oz). We found a recipe on their website that looks absolutely delicious. Some of the ingredients needed we have on sale. Use Hellmann’s Mayonnaise ($3.49 – 16.5-30 oz), Giordano Black Pastrami Beef Rounds ($6.29 Lb) and Stella Provolone ($5.79 Lb) to make their Pastrami Stromboli for dinner.

Saturday

Make this Garlicky Chicken and Onions recipe with the Fresh Boneless Chicken Thighs ($1.39 Lb) from our Frugal Friday Sale Only.