All prices listed below apply to our 4/17/11 – 4/23/11 ad ONLY.

Sunday

Use Betty Crocker Suddenly Salad Pasta Mix (10/$10 – 5.9-7.75 oz) to make a large pasta salad as a side dish to your main course. Or you can even make the pasta salad your entree by adding cut up cooked chicken or turkey. Toss torn up California Romaine Hearts ($2.99 – 3 Pack), chopped Tomatoes, Cucumbers and Stella Crumbled Cheese ($2.99 – 5 oz) with your Barilla Pasta (4/$5 – 12-16 oz).

Monday

One of our favorite reasons spring is here…Swordfish! Grab Swordfish Loin or Steaks ($7.99 Lb) and try making Dijon Swordfish. Serve some Idahoan Mashed Potatoes (2/$3 – 13.75 oz) as a side dish.

Tuesday

This isn’t just a plain plateful of rice. Our Pecan Topped Veggie Risotto is unbelievably tasty with cheesy vegetables and crunchy pecans on top, we definitely suggest making extras.

Wednesday

An incredible recipe to use with your Perdue Roaster Drumsticks ($1.29 Lb). Make our Mustard Marmalade Chicken Drummies for an unforgettable meal. These tender chicken drummies are covered in an incredible orange marmalade and Grey Poupon Mustard (2/$4 – 8-10 oz) sauce, topped with Baker’s Angel Flake Coconut (2/$3 – 7 oz) to add just the right amount of sweetness and texture.

Thursday

Many of us have tuna for lunch, but how often do you get to enjoy a delicious tuna steak for dinner? Pick up our Yellow Fin Tuna Steaks ($6.99 Lb) from our Seafood Department and make our Lemon Pepper Yellow Fin Tuna recipe for dinner.

Friday

Chances are if you shop at Trucchi’s, you’ve heard of our Pizza Day, which is when all of our store made pizzas are marked $1.00 OFF our regular price! If you’re in the mood for something a little different, make Pillsbury’s Crescent Pizza Pockets using Pillsbury Crescent Rolls (2/$3 – 8 oz) on sale.

Saturday

Tomorrow is Easter Sunday, so don’t stress out about tonight’s dinner. Have a simple dinner that you won’t find overwhelming. Have some leftovers, or use the rest of your cold cuts up and have everyone make their own sandwiches. It won’t just be a quick and easy meal, but it will help you empty out your fridge for all the leftovers from your Easter dinner.